We always mistakenly think that chocolate truffles include the expensive and unusual fungus that is used in food cooking.
Actually, these goodies have creamy chocolate mixtures that are coated in cocoa powder, which makes them look the fungus alike.
Another common mistake is taking that white chocolate as chocolate.
In fact, it is made from milk, sugar, and vanilla. [:D]
This clip article is picked up from the chapter I read yesterday morning.
What a surprise for me,wow wow wow.^^
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